Mount Dora Business and Real Estate

Shadrach’s Fiery Furnace brings wood-fired pizza to downtown Mount Dora

9/1/2022

ABOVE: Shadrach's Fiery Furnace's Sweet Stinger pizza (left) and Queen Margarita pizza (right). Mount Dora Buzz photo

After two long years and a lot of red tape, wood-fired pizza is now being served in Mount Dora. The bubbly and slightly charred pies are the trademark of Shadrach’s Fiery Furnace, a family-owned mobile pizza company that now has brick and mortar digs in the heart of downtown Mount Dora. The alfresco dining option serves up about a dozen different Neapolitan-style pizzas, salads, sandwiches and other fare, plus beer and wine. In addition to the outdoor bar and tables, diners can opt to eat at the tables inside Mount Dora Marketplace.

Also known as pizza Napoletana, Shadrach’s style of thin-crust pie originates from Naples, Italy and is known for its fresh and simple ingredients. The airy dough creates pillowy edges and once baked in the wood-fired oven, creates a bubbly, charred crust. Neapolitan pies are generally about 12 inches, an ample size to share between two people with average appetites.

The offerings range from traditional pies like pepperoni, classic cheese and a wood-roasted veggie pizza to more contemporary varieties like barbecue chicken, Hawaiian and four cheese pesto. Shadrach’s also offers a gluten-free cauliflower crust and vegan cheese options.

On a recent visit, Mount Dora Buzz started with the fresh Shishito pepper appetizer that had just the right amount of crunch and heat. That was followed by the flavorful baked herbed goat cheese, which was surrounded by marinara sauce and then baked in the pizza oven to melted perfection. To top it off, it’s served with garlic bread toast points that are perfect for mopping up the sauce and the cheese or just eating alone.

Then we moved on to the main event: pizza! The Queen Margarita is loaded with fresh mozzarella cheese and a four-cheese blend, plus plenty of fresh roma tomatoes and basil. We also tried the Sweet Stinger which will be an all-time favorite for anyone that loves sweet and spicy pies. It was the perfect flavor bomb of red sauce with bacon, pineapple and fresh jalapeno slices and then topped with a light drizzle of spicy honey. The two appetizers and two pies were more than enough for two of us to share, and we had enough to share with others and take home.

Shadrach’s Fiery Furnace, a family-owned business, started in 2011 as a mobile pizza kitchen and eventually traveled through the southern U.S. to back its pies at various events and venues. Mount Dorans would often seek out their mobile pizza kitchen at the corner of Wolf Branch Road and U.S. 441, as well as events at Renningers Twin Markets. The family endeavor is headed by Gary Carney and his three enterprising and friendly adult kids Jack, Sarah and Nate. The Carneys have long roots in the area with Sara and Jack both being Mount Dora High School alumni.

Shadrach’s Fiery Furnace is located at 334 N. Donnelly Street between Fourth and Third Avenues. The company’s mobile pizza kitchens are available for catering and special events.

Do you have a restaurant that you would like Mount Dora Buzz to try? Just shoot us an email and tell us about it.

For more news and events in Mount Dora, Tavares & Eustis, visit the area's website and download the area's free mobile app.  Be sure to follow  Mount Dora Buzz on Instagram and Twitter for more local info.

Yada Yada Pottery expands into nearby Mount Dora location

9/1/2022

It’s déjà vu only better. Over the years, many area residents have fond memories of Yada Yada Pottery, a friendly creative venue that has always exuded a warm and welcoming vibe.

Well, that positive juju is back and seemingly better than ever. Last month the pottery studio and artisan gift shop moved from its second-floor space on Donnelly Street to a larger storefront on the north side of 5th Avenue downtown. The new light and airy location provides more space for a variety of popular classes, plus a boutique area with local artists’ creations and an area for fun pottery painting sessions. Classes are taught by the creative owner, Juliet Davis, a Renaissance woman who also made all of the impressive furnishings at the new location.

Yada Yada Pottery launched in 1999 and over the years transitioned from various locations in Mount Dora and Eustis until landing in its current bright space. Davis, an established potter, offers wheel and handbuilding ceramic classes for students at every level. To gain independent access to the open studio hours, students can take one of the six-week courses available to get familiar with the studio, or participate in a one-time orientation class. To mix things up, Yada Yada Pottery also offers fun macrame classes that start with basic knots and then move on to elaborate projects.

Pottery wheel classes are available for ages 14 and up, however handbuilding classes and pottery painting sessions are available for younger ages. During those sessions, customers pick the piece they would like to decorate and paint it with a variety of available glazes . Pottery painting is available for special parties and group events.

Yada Yada Pottery’s new location is 133 W. 5th Avenue in downtown Mount Dora.

For more news and events in Mount Dora, Tavares & Eustis, visit the area's website and download the area's free mobile app.  Be sure to follow  Mount Dora Buzz on Instagram and Twitter for more local info.

Carriage rides return to Downtown Mount Dora

9/1/2022

What’s old is about to be brand-new again in historic Mount Dora. After years of romantic horse-drawn carriage rides rolling through downtown, the popular tours came to an end a few years ago. Now a couple of local entrepreneurs are eager to return the nostalgic rides to the area area, but this time with an updated twist. Read more

Brick & Barrel Kitchen opens in downtown Eustis

8/1/2022

A prime location in downtown Eustis is once again a bustling eatery. The new Brick and Barrel Kitchen opened in the former space of Tillie’s Tavern and dishes out traditional American fare in a casual, contemporary setting. The Magnolia Street restaurant is the company’s second location -- the first is in downtown Leesburg.

The limited menu features three hand-cut steaks including a 14-ounce delmonico ($36), f6-ounce filet mignon ($34) and ten-ounce New York strip ($32). Fish lovers can opt for the honey bourbon salmon ($22), grilled red snapper ($28) or blackened mahi ($22). The other entrees are the chicken and shrimp alfredo ($19), mushroom chicken ($18) and 8-ounce pork chops ($25).

The rest of the menu features American standards, including various burgers ($12-$14), traditional sandwiches ($12-$16) and a few flatbreads and entree salads -- Caesar, wedge or gorgonzola ($8-$14).

The menu also offers options for vegans including a plant-based burger ($15) and stuffed mushroom appetizer ($11).

The spacious bar features a handful of beers on tap, as well as wine, bottled beer and craft cocktails. Guests can enjoy happy hour daily from 11 a.m. to 6 p.m. with $3 well drinks, house wines, and domestic draft beers. Fridays and Saturdays feature live music from 8 p.m. to 11 p.m.

The Brick and Barrel Kitchen is located at 31 E. Magnolia Avenue in downtown Eustis.

For more news and events in Mount Dora, Tavares & Eustis, visit the area's website and download the area's free mobile app.  Be sure to follow  Mount Dora Buzz on Instagram and Twitter for more local info.

Mount Dora's Barrel of Books & Games selects new location

8/1/2022

ABOVE: Owner Crissy Stile in front of Barrel of Books & Games future location.

Mount Dora’s kids and adults are going to get more of a good thing this fall. That’s when downtown’s popular retailer, Barrel of Books & Games, is expected to open in its much larger location. The independent bookstore, currently located on 4th Avenue, will move across the street to 403 N. Donnelly Street. The prime corner space had been kept vacant since The Drawer, a women’s boutique, closed its doors in 2014.

This will be the third location in downtown Mount Dora for Barrel of Books & Games after outgrowing its two previous retail spaces. It originally opened on 5th Avenue in 2011 and two years later expanded into its current spaces on 4th Avenue.

The retailer currently has 1,210 square feet of new and used books, as well as games and collectibles. The move into the historic building is anticipated for October 1 and will more than triple the store’s square footage.

The larger space, with its large sheet-glass storefront, will enable the store to expand the children’s book section and bring in more back-issue comic books. There will also be more games, puzzles, collectibles, toys and a huge selection of retired Funko Pops, according to Crissy Stile, the store’s owner.

If her name sounds familiar, that’s because Stile is also the Mayor of Mount Dora. Her store often functions as a de facto office for residents who pop in to ask questions or bring up issues in their neighborhoods.

Stiles’ book business was incubated as an online retailer specializing in used book series in 2006, after Stile amassed a vast collection of books. Eventually, her regular customers requested new releases in the series, so the business began selling new books. “That snowballed into bobble heads and collectibles,and Barrel of Books & Games was born,” said Stile. “My parents, who live in Apopka, always owned their own businesses, so it's in my blood.”

The current location of the store is 128 W. 4th Avenue, and it’s open seven days a week from 12 p.m. to 4 p.m.

For more news and events in Mount Dora, Tavares & Eustis, visit the area's website and download the area's free mobile app. Be sure to follow Mount Dora Buzz on Instagram and Twitter for more local info.

Local Shopping Guide

The Argonaut Bar creates adventurous vibe in Tavares

7/1/2022

Its unassuming exterior belies the magical transformation of what awaits. One step inside The Argonaut Bar & Lounge, a new downtown Tavares bar, and guests are immediately transported back in time and into a vintage submarine lounge. Sounds fantastical? It is.

The imaginative interior design, impressive metal fabrication and countless details took a small, nondescript space from an ambitious concept to its well-executed fruition. The original idea of this intimate beer and wine bar was the brainchild of a creative Howey-in-the-Hills couple, David and Hilary Perry. The concept leapt from the pages of a fictional Steampunk story the couple wrote about the Nautilus family that traveled the world in a submarine. That tale was also the impetus of the couple’s other Tavares business, Nautilus Coffee Company, which opened last year.

In the Perrys’ fable set during the turn of the century, the adventurous Nautilus family, headed by two ironworkers, named their submarine Argonaut. In Greek mythology, Argo was a ship and according to legend, Jason and the Argonauts were heroes on a quest to find the Golden Fleece aboard the ship sometime before the Trojan War.

The Perrys didn’t stop with their creative storytelling or artisanal coffee shop. The Argonaut is a sophisticated, vintage-inspired speakeasy with a beautifully crafted interior that was designed and built by David. His background in complex scenic construction at theme parks paid off by combining impressive metal fabrication, an illuminated bar, velvet lounge-style seating, vintage nautical accents and sharks swimming on a screen behind the bar creating an ambiance of an underwater escape. Guests can opt to sit at the bar, the tufted-velvet loveseats, or one of two intimate capsule booths with portholes.

In addition to wine and craft beer The Argonaut also features two signature wine-based cocktails. The Abyss is served bubbling in a glass chemistry beaker, and Jane’s Addiction blends Pinot Grigio and Limoncello with a splash of Butterfly Pea Tea. When guests are in the mood for a nibble, they can select from a handful of small plate dishes, including charcuterie, beer cheese pretzel bites or pear and brie skewers.

Argonaut Bar & Lounge is located at 122 W. Ruby Street in downtown Tavares. Its hours are Sundays from noon to 10 p.m.; Tuesdays, Wednesdays and Thursdays from 3 p.m. to 10 p.m.; Fridays from 2 p.m. to midnight; and Saturdays from noon to midnight. The bar is closed on Mondays.

For more news and events in Mount Dora, Tavares & Eustis, visit the area's website and download the area's free mobile app.  Be sure to follow  Mount Dora Buzz on Instagram and Twitter for more local info.

Foxtail Coffee preps to open second Mount Dora location

6/1/2022

There’s never too much of a good thing. After opening its first Mount Dora location on U.S. 441 last year, Foxtail Coffee is doubling down in the city by opening a second location in the heart of historic downtown. The owners of the Mount Dora location expect it to open by the end of June.

The Florida-based company touts being dedicated to responsibly sourcing some of the finest coffees from around the world. In addition to whipping up the expected expressos, cappuccinos, chai lattes, flat whites, pour-overs and various cold brews, Foxtail also serves baked goods, breakfast sandwiches and quiche and plans to expand into light lunch items. Opening from 6 a.m. to 8 p.m. the downtown location will also have beer and wine offerings.

Although the design of each location differs, the cafes typically feature combinations of exposed beam ceilings, subway tiles, distressed wood and industrial-style fixtures to create a warm and inviting atmosphere. One of the impressive features of all the Foxtail Coffee interiors is that each has a large, unique mural painted by the talented artist, Rosie Tchekmeian. She also happens to be a co-owner of the downtown Mount Dora location and the sister to one of the company’s founders.

Foxtail Coffee Company launched just a few years ago in Winter Park with its first cafe and coffee-roasting facility. Now the company, founded by two childhood friends, has approximately three dozen locations in Florida, with some of them being corporately owned while others, like the Mount Dora locations, are owned by franchisees.

The new downtown Mount Dora facility will be located on the ground floor at 138 E. 5th Avenue across from Donnelly Park. The two-story brick building was recently sold to G3 Development and is also home to Scoops on Fifth and the art center. Foxtail's other Mount Dora location opened in the western section of Loch Leven Landing shopping center that faces Lowes.

For more news and events in Mount Dora, Tavares & Eustis, this month, click here. Discover the area's online entertainment calendar here. Also download the area's free mobile app.

New apartments proposed in Mount Dora

5/1/2022

ABOVE: The land for the proposed Parkview Apartments in Mount Dora. (Mount Dora Buzz photo)

On property that was recently set to become part of a new townhouse development, a different plan is now on the table. Preliminary plans were submitted by the developer proposing Parkview Apartments, 59 units in a three-story building located on the southeast corner of Grandview and Liberty, diagonally across from Gilbert Park. Previously, a townhouse project called The Bungalows was slated for the property by the same developer.

The proposed site for Parkview Apartments is 2.92 acres and is currently zoned R-3 (multi-family residential). The proposed 68,820 square-foot building has a footprint of 22,940 square feet and would offer three-bedroom apartments.

The building’s parking lot would be located on the section of property closest to the railroad tracks. The City requires 138 spaces for such a project and the developer provided 111 on the plans submitted. The City also requires a tree removal plan for permitting, which the developer provided.

Parkview Apartments received preliminary approval with conditions in April and the City requires resubmittal. The following are among the conditions the developer must meet in order to proceed:

Lower the number of apartments to 52 in order to comply with the maximum of 18 units allowable per acre.
Provide a traffic study.
Address the parking deficiency.
Provide design enhancements as required.
Clarify the maximum building height measurement to the top of the building on the exterior elevation drawing.
Provide required landscape buffers.
Revise the tree removal plan.

The civil engineering plans cite the owner of the property as The Bungalows LLC and the contact is Jake Guenther of G3 Development. The City’s correspondence about the project was addressed to G3 Development.

If the approval conditions are met and the project advances, it would eventually come before Mount Dora City Council for a vote, but that would be further along in the approval process. For additional current commercial and residential developments click here

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Top 3 local U-pick blueberry farms

4/1/2022

Locally, it’s become a favorite season of the year and this year’s blueberry season in Lake County kicked off in late March and is expected to continue through May.

The top three local U-pick farms currently have prices that range from $4.95 to $5.00 per pound for the sweet and nutritious treat. Eager blueberry lovers should pick to their heart’s content since blueberries are widely considered a “super food” that’s low in calories and high in nutrients and antioxidants.

Here's the list of local U-Pick blueberry farms and their current price per pound and u-pick hours:

atwood family farm

25079 SE Hwy 450, Umatilla, 352-630-0145
This farm's blueberry season opens April 2.
U-pick days and Hours: Wednesday through Sunday from 10 a.m. to 4 p.m., weather permitting.
Prices: U-pick blueberries will be $4.95 per pound and pre-picked berries are $13.00 per two-pound container.

The farm has a new market at its entrance that will be open 7 days a week from 10 a.m. to 4 p.m. for those wanting to buy pre-picked berries, sunflowers, homemade fudge, roasted nuts, and more. There will also be farm activities and special events on select weekends during blueberry season.

Blue bayou farms (organic)

8222 CR 48, Yalaha, 352-267-5277
U-pick days and hours: Tuesday and Thursday, as well as every weekend from 8:30 a.m. to 4 p.m.
Prices: $5.00 per pound for U-pick and $7.00 per pound for pre-picked berries.
Customers are asked to please wear close-toed shoes for picking.
Blueberry season ends around the end of May but the farm’s crop varies every year.
The farm will also have blackberries ready for picking in May.

far reach ranch

1255 South Dora Blvd., Tavares, 352-343-7389
U-Pick days and hours: Monday through Saturday from 9 a.m. to 4 p.m. Sundays from 10 a.m. to 4 p.m.
Prices: U-pick $5.00 per pound for U-pick. $6.50 per pound for pre-picked berries.
The farm also sells jams, honey and blueberry wines, and on select weekends it features food vendors, music, a kids zone and a full bar.

Due to weather and field and berry conditions, U-pick hours and pricing can change, so it's recommended that pickers call the farm prior to visiting.

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Mystic Ice Cream introduces spiked ice cream to Eustis

4/1/2022

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Ice cream is an old-school treat enjoyed by young and old, but a new Eustis shop has taken it to another level. Mystic Ice Cream not only features traditional ice cream, but also dishes out adult-only flavors with different liquors incorporated into the recipes.

Mystic Ice Cream, with its vibrant hippie vibe, recently opened its third Lake County location in the heart of downtown Eustis. The cozy shop typically offers 32 flavors daily, half of which are traditional family-friendly flavors. The other half include one ounce of alcohol per serving.

On a recent visit, Mount Dora Buzz sampled many unique flavors and it was tough to pick a favorite, but Mystic Slide (similar to a Mud Slide shot) and the Oreo Cookie Dough flavors were right up there. Their best-selling flavors of traditional ice cream are the Chocolate Peanut Butter Swirl, Black Jack Cherry and Butter Pecan, according to owners Darrell and Lisa Day. For adults wanting something stronger, the best-selling spiked flavors are Mystic Slide, Chocolate with Kahlua and Amaretto, as well as the Butterscotch Crunch, which is vanilla ice cream with Heath Bar crunch and butterscotch schnapps. All of the ice cream is made by hand at the company’s nearby Fruitland Park location.

Lisa is in charge of ice cream operations and has perfected two new flavors of her own. One is the seasonal Hog Heaven, a creamy take on the popular maple and bacon profile. Her other new flavor is the spiked Crown Apple Betty, which is a vanilla ice cream with Crown Royal and apples. While she’s busy with the ice cream, Darrell, a trained composer and pianist, handles the stores, as well as the popular game nights at the larger Fruitland Park location.

In addition to cups of ice cream, Mystic Ice Cream also serves sundaes, shakes, malts and floats, plus larger containers of ice cream, but it does not offer cones.

The couple has expanded the company quickly after purchasing the 10-year-old Fruitland Park location at the end of 2019. Prior to the new Eustis location, the Days also opened a location in downtown Leesburg and added a tie-dyed ice cream truck as a mobile shop. The brightly colored truck features 16 flavors and can be scheduled for special events. As a result of its expansion, the independent chain now sells 400 gallons of ice cream monthly, up from 180 monthly at the time the Days purchased the single location. Darrell credits his dedicated employees as being an important part of the company's growth and success.

Mystic Ice Cream’s new location is at 38 East Magnolia Street in downtown Eustis and is open seven days a week from 1 p.m. to 9 p.m.

If you know of an area eatery that you think Mount Dora Buzz should visit, please let us know by contacting us here.

For more news and events in Mount Dora, Tavares & Eustis, this month, click here. Discover the area's online entertainment calendar here. Also download the area's free mobile app.

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New Mexican restaurant brings unique dishes to Eustis

4/1/2022

When it comes to local Mexican cuisine, there were few options other than the ubiquitous TexMex. A new Mexican restaurant in Eustis has changed that by creating authentic dishes that are unique in the area.

La Perla Tapatia, which opened in April, has quickly distinguished itself from other local Latin eateries by cooking up flavorful house specialities as well as customary Mexican dishes. Traditional favorites include enchiladas, street tacos, grilled fish tacos, chicken en mole, and el costeno (Mexican shrimp cocktail). El Playero (grilled salmon with mushroom, carrots and broccoli), Ceviche Aguachile, and Estilo Jalisco (braised and seasoned brisket) are some of the less common Mexican dishes that are featured.

On a recent visit, we tried the flaming Fogon Tapatia with seasoned grilled steak, pork, chorizo, chicken and naples (cactus) served with rice, refried pinto beans and fresh guacamole. The dish easily served two people and all of the proteins were seasoned and cooked perfectly. The naples were a nice surprise, since this traditional dish is often missing from more Americanized menus. We also tried the El Manotas (grilled octopus) which can be a tricky dish to cook properly. The chef at La Perla didn’t disappoint, delivering a tender, well-seasoned and perfectly charred dish that was served with a special poblano rice and delicious cabbage salad. The Birria tacos (seasoned braised brisket) are quite possibly the best beef tacos around.

La Perla Tapatia, the nickname of the city of Guadalajara, also creates some of that region's signature dishes including La Valentina (diced ribeye in green tomatillo sauce) and Torta Ahogada (a sandwich with pork, beans and onions). There are also ample vegetarian options available like Tostadas Rancheras, veggie tacos, enchiladas, fajitas and salads.

Presently, the bar offers housemade sangria and a selection of beers. However, sometime in April the restaurant is expecting to have its full liquor license and feature traditional and contemporary Mexican cocktails.

Last, but certainly not least, are La Perla’s rich desserts. Our favorites were the traditional cinnamon churros and the sweet Mexican cornbread. Both are served with a scoop of vanilla ice cream.

The friendly owners of La Perla, Luis de la Torre and his wife Selene Rodriquez, and their partner Ed Meza, have decades of experience in the restaurant industry. Their goal was to bring a different type of Mexican cuisine to Lake County. From its diverse menu, friendly service and the passionate owners, it’s clear La Perla will keep its guests coming back.

The restaurant is located at 2060 S. Bay Street in Eustis and is open seven days a week for lunch and dinner. If you know of an area eatery you would like Mount Dora Buzz to try, please let us know by contacting us here.

For more news and events in Mount Dora, Tavares & Eustis, this month, click here. Discover the area's online entertainment calendar here. Also download the area's free mobile app.

Creativity to bloom at Mount Dora's Vintage Garden Show

4/1/2022

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Spring has sprung and the warmer weather means more time in the garden.

This season’s inspiration for all types of gardens will be sprawled under the oaks in Mount Dora at the annual Vintage Garden Show held on April 2 & 3. The annual, two-day event will host local and out-of-state vendors selling everything from up-cycled outdoor decor, fresh herbs and plants, architectural wrought iron, vintage patio furniture, as well as a mix of curiosities just waiting to be repurposed.

The Vintage Garden Show runs both days from 9 a.m. to 5 p.m. at Renningers Antique Center located at 20651 US 441 in Mount Dora. Admission and parking are free and food is available for purchase.

For more news and events in Mount Dora, Tavares & Eustis, this month, click here. Discover the area's online entertainment calendar here. Also download the area's free mobile app.

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Popular Mount Dora restaurant welcomes new owner

2/1/2022

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It’s one of downtown Mount Dora’s most popular restaurants.

After opening the Olive Branch Mediterranean Bar and Grill in 2015, Jerry and Karen Vejseli quickly built a large loyal following. Diners enjoyed the friendly owners and staff and returned repeatedly for their fresh Italian and Mediterranean cuisine, as well as the live music on the outdoor deck.

Simultaneously, Karen also had a successful career in finance with a Manhattan firm and was often commuting back and forth. A recent promotion required that she be in New York full time, so the Vejselis decided to put the restaurant on the market and move to Long Island.

Olive Branch’s new owner is Jeff Riesland, whose family has a long history in the restaurant business. A Wyoming native, Riesland began busing tables when he was five years old.

Riesland plans to maintain the same hours and menu, plus add a mushroom ravioli that is a personal favorite of his. He also plans to introduce daily specials. Riesland is also keeping the same live music and staff, so Olive Branch’s regular customers will be greeted by the same friendly faces they are accustomed to. Riesland, who will maintain his decades-long career as a business and real estate broker, has decided to relocate to Mount Dora from Orlando to be closer to the restaurant.

Jerry agreed to stay on with the restaurant for a few weeks to ensure a smooth transition. Olive Branch is located at 115 W. 3rd Avenue in downtown Mount Dora.

For more news and events in Mount Dora, Tavares & Eustis, click here.   For local things to do, click here and for the area's free mobile app, click here.

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A new indie market takes root near Eustis

2/1/2022

Take a fresh produce market, blend in a healthy dose of local artisans and vintage vendors, and you have an independent market. North Lake County’s new indie market is located in Dona Vista just north of downtown Eustis.

Once a month, visitors can browse the tents in a corner field filled with everything from artisanal and handmade goods, plants, vintage treasures and jewelry to hand crafts, gifts, art and beautiful items crafted by a local blacksmith. Indie markets are popular across the country, and typically Lake County residents would have to travel to DeLand, Winter Garden or St. Petersburg to find one.

On the weekends when Dona Vista Independent Market isn’t happening, customers can still visit its host, the original Dona Vista Market, a local co-op of farmers and handmade and homemade vendors that opened in one convenient location last year. The outdoor indie market was launched so more vendors could participate in the growing co-op and fill the needs of its customers.

Dona Vista Independent Market launched in November, resumed in January, and continues monthly through April. The three-day market starts on the first Thursday of those months and runs through Saturday from 9 a.m. to 3 p.m. each day.

The market is located at 16209 Eustis Place in Dona Vista, just five minutes north of downtown Eustis on the west side of State Road 19 across from the Mason Jar. The next Independent Market weekend is February 3, 4 and 5. Vendor applications are now being accepted and anyone interested should call Leslie Wasgatt, (352) 551-0345.

For more news and events in Mount Dora, Tavares & Eustis, click here.   For local things to do, click here and for the area's free mobile app, click here.

New store provides renewed vibrancy for Mount Dora site

1/1/2022

ABOVE: Store owner, Porshia Blackmon.

Once again, residents of Mount Dora’s Northeast Community have a local business to serve their area. Regal Shop, a general merchandise store, recently opened at 1345 N. Grandview Street and offers customers everything from snacks and treats to incense, hardware and household items. The store also sells a range of party goods including helium balloons, cards and small gifts.

Early in 2022, the owner, Porshia Blackmon, plans to serve house-made burgers and wings from Regal’s small commercial kitchen. Blackmon, a Mount Dora High School alumna who relocated the store from Clermont, also plans to sell a variety of beauty supplies in the adjacent space.

For years, T & N Market had provided convenience and essential goods from the same location to Mount Dora’s Northeast Community. That store abruptly closed following the double murder of its beloved owners Kheim (Ken) Ba Trinh, 56, and 47-year-old Minh (Tina) Nguyen. The crime occurred over a year ago and is still under an active investigation. There is a $10,000 reward for information leading to the arrest and conviction of the perpetrator. Anyone with information is encouraged to call 1-800-423-TIPS and can remain anonymous.

For more news and events in Mount Dora, Tavares & Eustis, click here and follow Mount Dora Buzz on Facebook. For local things to do, click here and for the area's free mobile app, click here.

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Business Buzz

Shadrach’s Fiery Furnace brings wood-fired pizza to downtown Mount Dora

Yada Yada Pottery expands into nearby Mount Dora location

Carriage rides return to Downtown Mount Dora

Brick & Barrel Kitchen opens in downtown Eustis

Mount Dora's Barrel of Books & Games selects new location

The Argonaut Bar creates adventurous vibe in Tavares

Foxtail Coffee preps to open second Mount Dora location

New apartments proposed in Mount Dora

Top 3 local U-pick blueberry farms

atwood family farm

Blue bayou farms (organic)

far reach ranch

Mystic Ice Cream introduces spiked ice cream to Eustis

New Mexican restaurant brings unique dishes to Eustis

Creativity to bloom at Mount Dora's Vintage Garden Show

Popular Mount Dora restaurant welcomes new owner

A new indie market takes root near Eustis

New store provides renewed vibrancy for Mount Dora site

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